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80712 1

Titchwell Manor Hotel

AA rating

About this rating

Restaurants are awarded from 1 to 5 Rosettes for culinary excellence. One Rosette restaurants are highly recommended in a local area and five Rosettes have reached the pinnacle of culinary excellence at a world class level.

Read more about AA ratings and awards

Exciting modern cooking at a family-run coastal hotel

AA Inspector

At a glance

Open all year
Wines by the glass
Wheelchair access

This delightful boutique hotel occupies a classic Norfolk setting with views towards the coast over the RSPB reserve of Titchwell Marsh. Run by the Snaith family since 1988, this converted Victorian farmhouse runs with genuinely warm-hearted efficiency, and the region's produce, particularly excellent seafood, gets star billing on chef Eric Snaith's menus. The light-filled conservatory restaurant overlooks an abundant walled garden that supplies the kitchen with vegetables and herbs. It's a notably laid-back setting for the vibrant contemporary cooking. A knack of combining unusual flavours and textures produces a first course of Jerusalem artichoke soup with truffle bread-and-butter pudding and confit yolk, or there may be a more traditional starter of Brancaster mussels, shallot and white wine. At main, there are first-class locally reared and-landed meats and fish, the latter perhaps displayed in a precisely cooked plaice on the bone with root vegetables and red wine sauce. If meat is your thing, loin and belly of venison make an appearance with roast pumpkin, chocolate and salsify. Sound technique and intelligent flavour combinations are in consistent evidence right through to a finale of bread pudding with marmalade and currant ice cream or a rich chocolate delice with rum and raisin.

Also at this location

Opening hours

  • Open all year
  • Lunch served from: 12
  • Lunch served until: 5.30
  • Dinner served from: 6.30
  • Dinner served until: 9.30


  • Chef: Eric Snaith

Food and drink

  • Cuisine style: Modern European
  • Vegetarian dishes available
  • Wines under £30: 40
  • Wines over £30: 54
  • Wines by the glass: 9

Price guide

  • Starter from : 5
  • Main course from: 13
  • Dessert from: 6
  • Credit cards accepted


  • Wheelchair accessible
  • Accessible toilets
  • Assist dogs welcome


  • Seats: 80
  • On-site parking available

Additional information

  • Seats: 80

Getting here

On A149 (coast road) between Brancaster and Thornham

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Nearest train station

King's Lynn
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