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AA rating

About this rating

Restaurants are awarded from 1 to 5 Rosettes for culinary excellence. One Rosette restaurants are highly recommended in a local area and five Rosettes have reached the pinnacle of culinary excellence at a world class level.

Read more about AA ratings and awards

Confident cooking in a classy modern brasserie

AA Inspector

At a glance

Wines by the glass
Wheelchair access
Service charge

Once home to photographer and physician Dr John Adamson (hence the name), the handsome building now houses a cool restaurant with exposed bricks, darkwood tables, an open kitchen, and a bar serving up creative cocktails. The menu brings up-to-date oomph to the brasserie format with oodles of contemporary style and high-quality ingredients.

What's on offer?

Opening hours

  • Closed: 25–26 December, 1 January
  • Lunch served from: 12
  • Lunch served until: 3
  • Dinner served from: 5
  • Dinner served until: 10

Chef

  • Chef(s): David Lilley

Food and drink

  • Cuisine style: Modern British
  • Vegetarian dishes available
  • Wines under £30: 10
  • Wines over £30: 32
  • Wines by the glass: 12

Price guide

  • Starter from: £5.50
  • Main course from £14.95
  • Dessert from: £5.25
  • 2-course lunch from: £12.95
  • 3-course lunch from: £15.95
  • Service charge
  • Credit cards accepted

Accessibility

  • Wheelchair accessible
  • Accessible toilets
  • Assist dogs welcome

Additional information

  • Seats: 75
  • Off-site parking available: On street

Getting here

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Nearest train station

Leuchars
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Three-course lunch from£15.95**Minimum price for a 3-course lunch *Minimum price for a 3-course lunch
*Minimum price for a 3-course lunch
*Minimum price for a 3-course lunch
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