Log in or register
close
My AA Account

Sign in to see your cover and request assistance online

Log in

Don’t have a My AA account?

You’ll need your policy or membership number

Create an account

Your Finances

Loans | Savings | Credit Cards

Your Driving Lessons

Book a lesson

AA rating

About this rating

Restaurants are awarded from 1 to 5 Rosettes for culinary excellence. One Rosette restaurants are highly recommended in a local area and five Rosettes have reached the pinnacle of culinary excellence at a world class level.

Read more about AA ratings and awards

Elegant setting for light-touch, modern English cooking

AA Inspector

At a glance

Vegetarian menu
Tasting menu
Private dining
Wines by the glass
Wheelchair access
Service charge

Perfectly in keeping with the Chelsea postcode, The Five Fields is the very template of discretion and elegance. The place might be billed as a ‘neighbourhood restaurant’, but images of a casual, budget eatery are wide of the mark – it exudes the kind of designer class that comes with a rather swish location, just off Sloane Square. Chef-patron Taylor Bonnyman, head chef Marguerite Keogh and the team continue to deliver intelligent and thrilling contemporary food based on outstanding ingredients. Expect artfulness and accuracy in equal measure in stunning looking plates, whether you go for the set-price menu or the eight-course tasting extravaganza. A starter of sea bass might arrive with rhubarb, curry and onion, while short rib is taken to another level with its accompaniments of parsnip, blackcurrant and grape mustard. Dessert could be a riff on rhubarb aromatised with vanilla and jasmine. Slick service and a cleverly compiled wine list seal the deal.

Opening hours

  • Closed: Christmas, 2 weeks January, 2 weeks August
  • Days closed: Sunday to Monday
  • Closed for lunch: Tuesday to Wednesday
  • Lunch served from: 12
  • Lunch served until: 2.30
  • Dinner served from: 6.30
  • Dinner served until: 10

Chef

  • Chef(s): Taylor Bonnyman, Marguerite Keogh

Food and drink

  • Cuisine style: Modern British
  • Vegetarian menu
  • Wines under £30: 11
  • Wines over £30: 471
  • Wines by the glass: 18

Price guide

  • 3-course lunch from: £65
  • 2-course dinner from: £60
  • 3-course dinner from: £80
  • Tasting menu from: £80
  • Service charge
  • Credit cards accepted

Accessibility

  • Wheelchair accessible
  • Accessible toilets
  • Assist dogs welcome

Additional information

  • Seats: 40
  • Private dining available
  • Private dining seats: 10
  • Off-site parking available: On street, NCP 150 yards

Getting here

Nearest train station

Sloane Square
Contact the establishment
Press to call
Three-course lunch from£65**Minimum price for a 3-course lunch *Minimum price for a 3-course lunch
*Minimum price for a 3-course lunch
*Minimum price for a 3-course lunch
Tell us about your visit
Tick

Thank you for your feedback