Log in or register
close
My AA Account

Sign in to see your cover and request assistance online

Log in

Don’t have a My AA account?

You’ll need your policy or membership number

Create an account

Your Finances

Loans | Savings | Credit Cards

Your Driving Lessons

Book a lesson

AA Notable Wine List 2018-19
AA rating

About this rating

Restaurants are awarded from 1 to 5 Rosettes for culinary excellence. One Rosette restaurants are highly recommended in a local area and five Rosettes have reached the pinnacle of culinary excellence at a world class level.

Read more about AA ratings and awards

Regional Highland dining in pastoral tranquillity

AA Inspector

At a glance

Vegetarian menu
Tasting menu
Wines by the glass

A converted 19th-century tweed mill standing in four acres of riverside grounds in the Cairngorms National Park, The Cross is a country restaurant with roomsl on the human scale, with eight brightly designed bedrooms and a beamed restaurant where a mood of informal tranquility reigns. The cooking is modern, ingredients-led and matches the pastoral surroundings with locally reared meats a speciality – witness lamb served two ways, roast loin, and cannelloni of the shoulder, together with artichoke, broccoli purée and glazed shallots in jus gras, or roast quail breast with leg meat bonbons, parsnip purée, apple and richly truffled jus. Elsewhere, seared John Dory is nicely matched with roast langoustine, confit sun-blushed tomato, onion purée and shellfish foam, while dessert is a dark chocolate shell filled with an irresistible cinnamon brulée mousse. A six-course taster picks out some of the main menu's highlights, while the three-course lunch deal, with three choices at each stage, delivers stonking value.

Also at this location

Opening hours

  • Closed: Christmas and January (excluding New Year)
  • Days closed: Sunday to Monday
  • Lunch served from: 12
  • Lunch served until: 1.30
  • Dinner served from: 7
  • Dinner served until: 8.30

Chef

  • Chef(s): David Skiggs

Food and drink

  • Cuisine style: Modern Scottish
  • Vegetarian menu
  • Wines under £30: 14
  • Wines over £30: 95
  • Wines by the glass: 8

Price guide

  • 3-course lunch from: £30
  • 3-course dinner from: £55
  • Tasting menu from: £65
  • Credit cards accepted

Accessibility

  • Wheelchair accessible
  • Accessible toilets
  • Assist dogs welcome

Additional information

  • Seats: 26
  • On-site parking available

Getting here

From lights in Kingussie centre along Ardbroilach Road, 300 yards left onto Tweed Mill Brae.

Use the AA Route Planner

Nearest train station

Kingussie
Contact the establishment
Press to call
Three-course lunch from£30**Minimum price for a 3-course lunch *Minimum price for a 3-course lunch
*Minimum price for a 3-course lunch
*Minimum price for a 3-course lunch
Tell us about your visit
Tick

Thank you for your feedback