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Pleasing combination of traditional ambience and eclectic food

At a glance

AA Pick of the Pubs
Bar menu
Restaurant menu
Beer festival
Open all year

Dominic Wood (with help from Alfie the dog) heads up the young and passionate team in this 17th-century countryside pub that once had its own smithy. You’ll find it in the pretty Cotswold village of Asthall, where the Mitford sisters were raised. The church is worth a visit, and the manor often hosts public events. There’s a large selection of over 100 gins, well-conditioned cask ales including Otter Ale and Paradigm Fake News, craft beers and ciders plus around 20 wines by the glass. The ambitious kitchen uses only the finest, fresh local ingredients to create dishes such as starters of wild mushroom broth with herb gnocchi or venison and black pudding Scotch egg. These might precede mains of kedgeree with poached egg; wild boar burger with skinny chips. If you are looking for something a touch more ‘pub classic’, there’s also a daily pie with creamy mash, seasonal veg and gravy or beer battered haddock, hand-cut chips, tartare sauce and peas. Either way, you will want to leave room for one of the home-made desserts, which tick all the right boxes when it comes to comfort food.

Also at this location

Opening hours

  • Open all year
  • Open all week
  • Open all day
  • Lunch: Monday to Saturday 12–2.30, Sunday 12–3
  • Dinner: all week 6–9.30

Food and drink

  • Restaurant menu available

Price guide

  • Main course from14
  • Credit cards accepted


  • Beer festival
  • Cider festival


  • Parking available
  • Free Wi-Fi
  • Garden
  • Coach parties welcome, notice required
  • Wedding receptions


  • Children welcome
  • Children's portions
  • High chairs


  • Dog friendly
  • Allowed in bar
  • Allowed in restaurant
  • Allowed in garden

Getting here

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