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At a glance

AA Pick of the Pubs
Bar menu
Restaurant menu
Open all year
Free Wi-Fi

With a cottagey aspect outside, the interior continues the theme with a distinctly welcoming, nostalgic feel; time-honoured decor and furnishings enhanced by contemporary artwork. Bang up to date is the white pebble and waterfall designer garden, a pleasant, alfresco retreat of shrub and herb planters. The team behind this success story includes former TV chat-show host Sir Michael Parkinson, and his son Nick who brings a wealth of experience to the helm, and having won numerous awards. The head chef sources the best seasonal British produce to create the ever-changing range of dishes such as a starter of smoked herring ravioli, leeks, chilli jam and light curry sauce. Then graduate perhaps to the main event of guinea fowl and ham hock pie and mash with a side order of braised red cabbage and raisins; or Scottish halibut, braised fennel and leeks and sauce bouillabaisse. Definitely leave room for caramel ‘snicker’, chocolate cremeaux and peanut ice cream. There's ample opportunity to match food and wine, with 25 available by the glass.

Also at this location

Opening hours

  • Open all year
  • Open all week
  • Opening times: 12-3 6-11 (Sun 12-4)
  • Lunch opening: Mon-Sat 12-2.30, Sun 12-3.30
  • Dinner opening: Mon-Thu 6.30-9.30, Fri-Sat 6.30-10

Food and drink

  • Set menu available
  • Restaurant menu available
  • Real ales: London Pride, guest ale

Price guide

  • Credit cards accepted


  • Parking available
  • Free Wi-Fi
  • Garden


  • Children welcome
  • Children's portions

Getting here

M4 junct 8/9a, A308(M) signed Maidenhead (Central). Take A330 to Ascot. In 2m turn right onto B3024 to Twyford. 2nd pub on left

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