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AA rating

About this rating

Restaurants are awarded from 1 to 5 Rosettes for culinary excellence. One Rosette restaurants are highly recommended in a local area and five Rosettes have reached the pinnacle of culinary excellence at a world class level.

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Focused modern cooking in fabulous Victorian house

AA Inspector

At a glance

Vegetarian menu
Tasting menu
Private dining
Wines by the glass
Wheelchair access
Service charge

The hall was built in the late 19th century as an upmarket hunting lodge to attract European royalty. Interiors are fabulously rich, with chandeliers and wood panelling everywhere, and the dining room is no exception. Dishes combine sharply focused flavour and thoughtful combination from the intricate likes of a starter of monkfish carpaccio with scallops, crispy seaweed and caramelised baby gem, to the assured simplicity of loin and belly of pork with apple purée, baby carrots and Savoy cabbage. Chocolate and cherry variations at dessert bring on chocolate crumble and poached cherries, with more of the fruit in parfait and sorbet forms.

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Opening hours

  • Closed: December to February
  • Closed for lunch: all week (except special occasions)
  • Closed for dinner: Sunday to Tuesday
  • Dinner served from: 7
  • Dinner served until: 9.30

Chef

  • Chef(s): Kieran Hunt

Food and drink

  • Cuisine style: Modern French
  • Vegetarian menu
  • Wines under £30: 18
  • Wines over £30: 28
  • Wines by the glass: 9

Price guide

  • Tasting menu from: £49.95
  • Service charge
  • Credit cards accepted

Accessibility

  • Wheelchair accessible
  • Accessible toilets
  • Assist dogs welcome

Additional information

  • Seats: 20
  • Private dining available
  • Private dining seats: 140
  • On-site parking available

Getting here

M42 junction 3. Follow A435 towards Alcester, A46 Evesham. At Evesham Football Club roundabout 2nd exit onto A46. Evesham Country Park roundabout follow A44 Worcester, over 2 roundabouts hotel on right.

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Nearest train station

Evesham
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