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AA rating

About this rating

Restaurants are awarded from 1 to 5 Rosettes for culinary excellence. One Rosette restaurants are highly recommended in a local area and five Rosettes have reached the pinnacle of culinary excellence at a world class level.

Read more about AA ratings and awards

Top-call for small-plate dining with a touch of pedigree

AA Inspector

At a glance

Vegetarian menu
Wines by the glass
Wheelchair access

Set up by three talented deserters from the acclaimed Arbutus/Wild Honey stable (a manager and two chefs), this switched-on outfit presses all the on-trend buttons. It has that sleek, neutral modern look - grey walls, abstract images, oak floors, and food that's more cheffy than the brown-paper menus, accessible pricing, or casually dressed staff might suggest. The kitchen deals in fresh, pretty-as-a-picture, 'small plates' spiked with flavour and flair. A dish of cod with girolle mushrooms, sweetcorn and gnocchi hits all the right notes, while lamb neck gets the 'Picture' treatment, teamed with heritage tomato, aubergine purée and smoked olives. For dessert, chocolate mousse with strawberries, milk jam and amaranth popcorn.

Opening hours

  • Closed: Christmas, Bank holidays
  • Days closed: Sunday
  • Lunch served from: 12
  • Lunch served until: 2.30
  • Dinner served from: 6
  • Dinner served until: 10.30


  • Chef(s): Alan Christie, Colin Kelly

Food and drink

  • Cuisine style: Modern European
  • Vegetarian menu
  • Wines under £30: 6
  • Wines over £30: 24
  • Wines by the glass: 20

Price guide

  • Starter from: £10
  • Main course from15
  • Dessert from: £6
  • 2-course lunch from: £19
  • 3-course lunch from: £23
  • Service charge
  • Credit cards accepted


  • Wheelchair accessible
  • Assist dogs welcome

Additional information

  • Seats: 55
  • Off-site parking available: On street

Getting here

Nearest train station

Oxford Circus
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Three-course lunch from£23**Minimum price for a 3-course lunch *Minimum price for a 3-course lunch
*Minimum price for a 3-course lunch
*Minimum price for a 3-course lunch
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