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Wine glasses

Kilronan Castle Estate & Spa

AA rating

About this rating

Restaurants are awarded from 1 to 5 Rosettes for culinary excellence. One Rosette restaurants are highly recommended in a local area and five Rosettes have reached the pinnacle of culinary excellence at a world class level.

Read more about AA ratings and awards

Modern country-house cooking amid Victorian Gothic grandeur

AA Inspector

At a glance

Open all year
Vegetarian menu
Private dining
Wines by the glass
Wheelchair access
Credit cards accepted

Kilronan certainly looks like an authentic medieval castle, complete with crenallated turret, but it actually dates from the early 19th century. Perhaps unsurprisingly, given the grand setting, the kitchen looks to French classicism for its inspiration, spiked here and there with oriental notes. A starter of quail Benedict sees a brace of quail breasts served atop wilted spinach on a toasted muffin and pointed up with a well-made hollandaise sauce, while main-course sea bass fillets come with Dublin Bay prawns, prawn mousseline, and a deeply-flavoured reduction of fish stock and dry Vermouth. Dessert is an elaborate millefeuille layered with creamy 'pannacotta' parfait.

Also at this location

Opening hours

  • Open all year
  • Closed for lunch: Monday to Saturday (except group requests)
  • Lunch served from: 1
  • Lunch served until: 3.30
  • Dinner served from: 6
  • Dinner served until: 9.30

Chef

  • Chef: David Porter

Food and drink

  • Cuisine style: Modern European
  • Vegetarian menu
  • Wines under £30: 22
  • Wines over £30: 29
  • Wines by the glass: 11

Price guide

  • Starter from : 8.50
  • Main course from: 24.50
  • Dessert from: 8.50
  • 2-course lunch from: 23
  • 3-course lunch from: 29.50
  • 3-course dinner from: 40
  • Credit cards accepted

Accessibility

  • Wheelchair accessible
  • Accessible toilets
  • Assist dogs welcome

Facilities

  • Seats: 80
  • Private dining available
  • Private dining seats: 80
  • On-site parking available

Additional information

  • Seats: 80
  • Private dining available
  • Private dining seats: 80

Getting here

M4 to N4, exit R299 towards R207 Droim ar Snámh, Drumsna and Droim. Exit R207 for R280, turn left Keadue Road R284

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Nearest train station

Carrick on Shannon
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Three-course lunch from£29.50**Based on the minimum price for a 3-course lunch *Based on the minimum price for a 3-course lunch
*Based on the minimum price for a 3-course lunch
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