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AA rating

About this rating

Restaurants are awarded from 1 to 5 Rosettes for culinary excellence. One Rosette restaurants are highly recommended in a local area and five Rosettes have reached the pinnacle of culinary excellence at a world class level.

Read more about AA ratings and awards

Revamped coaching inn with focus on food

AA Inspector

At a glance

Open all year
All day dining
Private dining

This old coaching inn has been welcoming travellers and locals for a couple of hundred years, and continues to do so following a 21st-century makeover into a self-styled gastro-pub. The original charm of the place remains, while shades of grey and chunky wooden tables suit the mood of the times, and the bar is well stocked with real ales and artisan gins. Start with smoked West Country mackerel with cockle tapenade and shallot and caper cream cheese, move on to pork belly with crispy bacon and roasted vegetables and end on a boozy note with gin cake, lime pannacotta and gin and tonic sorbet.

Opening hours

  • Open all year
  • Lunch served from: 12
  • Dinner served until: 9.30
  • All day dining

Chef

  • Chef: Kelvin Potter

Food and drink

  • Cuisine style: European
  • Vegetarian dishes available
  • Wines under £30: 18
  • Wines over £30: 10
  • Wines by the glass: 12

Price guide

  • Starter from 5.50
  • Main course from12
  • Dessert from5.50
  • 2-course lunch from11.50
  • 3-course lunch from15
  • Credit cards accepted

Accessibility

  • Assist dogs welcome

Facilities

  • Seats: 40
  • Private dining available
  • Private dining seats: 12

Additional information

  • Seats: 40
  • Private dining available
  • Private dining seats: 12

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Three-course lunch from£15**Based on the minimum price for a 3-course lunch *Based on the minimum price for a 3-course lunch
*Based on the minimum price for a 3-course lunch
*Based on the minimum price for a 3-course lunch
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