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AA rating

About this rating

Restaurants are awarded from 1 to 5 Rosettes for culinary excellence. One Rosette restaurants are highly recommended in a local area and five Rosettes have reached the pinnacle of culinary excellence at a world class level.

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Classy, creative cooking in a smartly revamped coaching inn

AA Inspector

At a glance

Open all year
Service charge
Credit cards accepted

You'll find plenty of period character at the Olde Bell - dating in part to the 12th century, it's cool and elegant, with loads of original features. There are six acres of grounds to explore, including a kitchen garden. The kitchen serves up some smart dishes that show sound technical knowledge. You might start with chicken liver and port pâté, while a main course rump of English lamb, nicely timed and rested, is served with Provençal vegetables and dauphinoise, or there's fillet of sea bass accompanied by sweet chilli escabèche, roast potatoes and chorizo. Save room for the light, moist sticky toffee pudding.

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Opening hours

  • Open all year
  • Lunch served from: 12
  • Lunch served until: 2.30
  • Dinner served from: 6
  • Dinner served until: 9.30

Chef

  • Chef: Nelson Petoras

Food and drink

  • Cuisine style: Modern British
  • Vegetarian dishes available
  • Wines under £30: 33
  • Wines over £30: 24

Price guide

  • Service charge
  • Credit cards accepted

Accessibility

  • Assist dogs welcome

Getting here

M4 junction 8/9 follow signs for Henley. At roundabout take A4130 to Hurley, turn right to Hurley Village, 800 yards on right

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Nearest train station

Maidenhead
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