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AA rating

About this rating

Restaurants are awarded from 1 to 5 Rosettes for culinary excellence. One Rosette restaurants are highly recommended in a local area and five Rosettes have reached the pinnacle of culinary excellence at a world class level.

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Scottish fine dining the lochside way

AA Inspector

At a glance

Open all year
Private dining
Service charge

At the head of a sea loch, the beautifully restored Lodge offers three dining spaces: the Orangery, the Treehouse and the lochside Arts & Crafts restaurant. Scottish produce leads the menu; indeed, many ingredients are grown in the Lodge’s gardens or at least locally foraged. With the sea so close, expect seafood too.

Also at this location

Opening hours

  • Open all year
  • Days closed: Sunday to Wednesday
  • Closed for lunch: all week
  • Lunch served from: 6
  • Dinner served until: 11.30

Chef

  • Chef(s): Daniel Holleren

Food and drink

  • Cuisine style: Modern Scottish

Price guide

  • Service charge

Additional information

  • Private dining available
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