The Peach Pubs Company renovated and extended this white-painted, early 20th-century Edgbaston villa to become a smart gastro-pub. With two patios to catch plenty of sun, a leafy garden and a light, contemporary orangery, it's rapidly grown to be very popular. Modern brasserie-style dishes, some available all day, include cheese, butcher’s, fish and veggie boards; 28-day aged steaks; ‘slow and low’ dishes such as mustard-glazed pork chop, devilled beans and slaw; and rhubarb and custard tart with mascarpone. Warwickshire brewery Purity supplies UBU and Pure Gold, alongside two changing guest ales and Aspall cider. Sundays offer far more than just roasts.
Closed: 25 December
Open all week
Open all day
Opening times: 8am-11pm (Friday to Saturday 9am to midnight Sunday 9am-11pm)
Food and drink
Restaurant menu available
Real ales available: Timothy Taylor Landlord, Purity Pure Gold and UBU