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At a glance

Bar menu
Open all year
Garden

At the foot of the Chiltern Hills, parts of this building date back to Tudor times, although much of it is Georgian. An inglenook fireplace with wood-burning stove warms the bar, where locals can enjoy a pint of Brakspear Oxford Gold or 16 wines by the glass. South Oxfordshire producers supply the kitchen with seasonal ingredients for the short, daily-changing menu which has an AA Rosette to its name. Confit pork belly, seared scallops and celeriac might precede duck breast, potato fondant, feta, poached egg, artichoke and balsamic jus. Finish with baked lemon tart and wild berry ice cream.

Also at this location

Opening hours

  • Open all year
  • Open all week
  • Open all day
  • Lunch: Mon-Fri 12-2.30, Sat-Sun 12-3
  • Dinner: Mon-Sat 6.30-9, Sun 7-9

Food and drink

  • Real ales: Bitter, Oxford Gold, guest ale
  • Real ciders: Symonds

Price guide

  • Credit cards accepted

Facilities

  • Parking available
  • Free Wi-Fi
  • Garden
  • Coach parties welcome, notice required

Children

  • Children welcome
  • Children's portions

Dogs

  • Dog friendly
  • Allowed in bar
  • Allowed in garden

Getting here

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Main course from£15**Based on the average price of a main course *Based on the average price of a main course
*Based on the average price of a main course
*Based on the average price of a main course
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