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Pint of beer on a bar

The Salthouse Dun Cow

An ideal retreat overlooking salt marsh scenery

At a glance

Bar menu
Dog friendly

In a quiet coastal village within an Area of Outstanding Natural Beauty, this traditional brick and flint pub probably originated as a cattle barn built around 1650. Today it overlooks some of Britain’s finest salt marshes, so expect to share it, particularly the front garden, with birdwatchers and walkers. The interior decor seems to reflect the surrounding farmland and seascapes with brick walls, bare floorboards and a wood-burning stove. Local suppliers provide high quality produce for select menus prepared from scratch, especially fresh shellfish and game from local shoots. Samphire, asparagus and soft fruit are all sourced within five miles.

Opening hours

  • Closed: 25 December
  • Open all week
  • Open all day
  • Lunch: all week 12-9
  • Dinner: all week 12-9

Food and drink

  • Real ales available: Woodforde's Wherry, Adnams, guest ales
  • Real ciders: Aspall

Price guide

  • Credit cards accepted


  • Parking available
  • Free Wi-Fi
  • Garden
  • Coach parties welcome, notice required


  • Children welcome
  • Children's menu


  • Dog friendly
  • Allowed in bar
  • Allowed in restaurant
  • Allowed in garden

Getting here

On A149 (coast road). 3 miles east of Blakeney, 6 miles west of Sheringham

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