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Pint of beer on a bar

Warwicks country pub

Robust food popular with walkers

At a glance

Bar menu
Restaurant menu
Open all year
Kids play area
Dog friendly

Halfway between Abergavenny and Monmouth on the B4223, this wisteria-clad family-run pub occupies a lovely spot in the pretty hamlet of Tal-y-Coed. Surrounded by stunning countryside, it’s a popular haunt for Offa’s Dyke walkers, who can refuel with a glass of Otter Bitter by the open fire or in the sunny garden. Chef Mark Edwards keeps things simple and his menus have broad appeal. Beer-battered black pudding might precede a main course of a trio of Rawlings award-winning sausages, served with mash and onion gravy.

Opening hours

  • Open all year
  • Days closed: Monday and Tuesday
  • Opening times: 12-2.30 6-11 (Wednesday 6.30-10.30 Saturday 12-11 Sunday 12-10)
  • Lunch: Thursday to Saturday 12-2.30, Sunday 12-5
  • Dinner: Wednesday to Saturday 6.30-9.30

Food and drink

  • Restaurant menu available
  • Real ales available: Otter Bitter
  • Real ciders: Robinsons Flagon

Price guide

  • Credit cards accepted


  • Parking available
  • Free Wi-Fi
  • Garden
  • Coach parties welcome, notice required
  • Wedding receptions


  • Children welcome
  • Children's menu
  • Play area available
  • High chairs


  • Dog friendly
  • Allowed in bar
  • Allowed in garden

Getting here

From A40 in Monmouth take B4233 signed Rockfield. Through Rockfield. Approximately 5 miles to pub on right

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*Minimum price of a main course
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