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At a glance

Bar menu
Restaurant menu
Open all year

Down a quiet cul-de-sac just off the long distance walking path, The Viking Way, is Paul Vidic's friendly dining pub. Rapidly gaining in popularity since its relaunch a few years, the pub has three elegant yet informal dining areas. Paul is passionate about the food he creates, and his accomplished menu offers starters such as baked seafood thermidor, and chicken liver and smoked bacon pâté; and typical mains of panache of sea bass, turbot and salmon; roast rack of lamb; and spinach, ricotta and walnut ravioli. Among some reassuringly familiar desserts are baked American-style cheesecake with blackcurrant ice cream and berry compôte; and caramelised lemon tart with strawberry and raspberry sorbet.

Opening hours

  • Open all year
  • Days closed: Mon-Tue
  • Opening times: 5.30-11 (Sun 12-3)
  • Lunch opening: Sun 12-3
  • Dinner opening: Wed-Sat 5.30-9.30

Food and drink

  • Set menu available
  • Restaurant menu available
  • Real ales: Timothy Taylor Landlord & Boltmaker
  • Real ciders: Thatchers, Aspall

Price guide

  • Credit cards accepted

Facilities

  • Parking available

Getting here

7m S of Lincoln on A607 towards Grantham

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