The warmest of welcomes is assured at The Cricketers, whether for adults with or without children, muddy boots and dogs. The open fire, range of ales and Symonds cider, and menu of home-cooked pub food meld into the pub’s relaxed ambience. As well as wood-fired pizzas baked to order in the cricket ball-themed oven, try the sweet chilli glazed pork belly ribs; or lemongrass, lime and coconut lamb curry. Excellent green credentials and menus meeting gluten-free and other dietary requirements complete the picture, with the large garden and kids’ play area especially popular in the summer.
Open all year
Open all week
Opening times: 12-2.30 5.30-11 (Friday to Saturday 12-11 Sunday 12-10)
Lunch opening: Monday to Friday 12-2.30, Saturday to Sunday all day, (takeaway service 12-9.30)
Dinner opening: Monday to Friday 6-9.30, Saturday to Sunday all day
Food and drink
Real ales: Woodforde's Wherry, Sharp's Doom Bar, Adnams Bitter