On warmer days, you can enjoy views of Old Winchester Hill from the garden of this popular pub in the heart of the Meon Valley. Food is key – local ingredients include those from its ever-expanding herb and vegetable garden. A typical selection of dishes could include local home-made pea and ham soup; Southdown lamb’s liver, bacon, onion gravy and mashed potato; beer battered haddock, hand-cut chips and mushy peas. The bar offers well-kept Wadworth ales, weekly changing guest ales, and 11 wines served by the glass.
Closed: 25 Dec
Open all week
Opening times: 11-3 6-11 (Sat-Sun all day)
Lunch opening: all wk 12-2.15
Dinner opening: all wk 6-9
Food and drink
Real ales: 6X, Henry's Original IPA, The Bishop's Tipple, guest ales