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Pint of beer on a bar

The Plough Inn

Full of period charm

At a glance

Bar menu
Open all year
Wheelchair access
Dog friendly
Free Wi-Fi
Functions catered

Nick and Laura Avery successfully run the 17th-century Plough, whose Cotswold flagstones, oak beams and big open fire make it look and feel very welcoming. Rotating real ales, such as local Stroud Budding, are served from casks, and there are real ciders, too. Try devilled lamb's kidneys on toast; local Windrush Farm lamb chop; or beer-battered haddock, chips and crushed peas; then hot chocolate fondant. A charcoal oven cooks perfect steaks and fish.

Opening hours

  • Open all year
  • Open all week
  • Open all day
  • Opening times: 10am–11pm
  • Lunch: all week 12–3
  • Dinner: 6–9 ( Friday and Saturday 6–9.30)

Food and drink

  • Set menu available
  • Real ales available: Cotswold Spring Stunner, Stroud Budding, Wye Valley Butty Bach
  • Real ciders: Aspall Spadger, Orchard Pig Reveller

Price guide

  • Credit cards accepted


  • Parking available
  • Free Wi-Fi
  • Coach parties welcome, notice required
  • Wedding receptions


  • Children welcome
  • Children's menu
  • High chairs
  • Baby change


  • Ramp access available
  • Accessible toilets


  • Dog friendly
  • Allowed in bar
  • Allowed in restaurant
  • Allowed in garden

Getting here

In village centre.

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