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Village local steeped in history

At a glance

Bar menu
Restaurant menu
Open all year

Painstakingly restored, this charming inn has many original features, including a stone tablet in the bar dated 1722 and inscribed 'Nil nimium cupito' (‘I desire nothing to excess’). Also visible is a verse above a door written by local Arley Hall estate-owner, Rowland Egerton-Warburton, who had the inn remodelled in 1875. Regular real ales are Lees Bitter from Manchester and the pub’s own Great Budworth Best Bitter. Start your meal with deep-fried Cheshire brie with cranberry and claret compote, or oak-smoked Scottish salmon; then move on to steak, ale and mushroom short-crust pie; chicken stuffed with black pudding, wrapped in bacon and coated in a white wine sauce; or cheddar and leek Glamorgan sausages. Aberdeen Angus steaks are a speciality.

Opening hours

  • Open all year
  • Open all week
  • Open all day
  • Lunch: Monday to Saturday 11.30-9.30, Sunday 12-8.30
  • Dinner: Monday to Saturday 11.30-9.30, Sunday 12-8.30

Food and drink

  • Restaurant menu available
  • Real ales available: Lees Bitter, Great Budworth Best Bitter, MPA, Plum Pudding

Price guide

  • Credit cards accepted

Facilities

  • Parking available
  • Free Wi-Fi
  • Coach parties welcome, notice required

Children

  • Children welcome
  • Children's menu
  • High chairs

Dogs

  • Dog friendly
  • Allowed in bar

Getting here

From M6 junction 19 or M56 junction 10 follow signs for Great Budworth

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