Located within west Lancashire in five-acre gardens with stunning views over a beautiful lake, said to be the remains of a medieval moat. This Grade II listed house has been transformed with care and attention to detail into a true destination restaurant with rooms. Bedrooms are stunning, with many showcasing original features paired with exciting modern styling. Mark Birchall is at the helm here and has created a refined dining experience in relaxed surroundings. Local provenance is at the forefront of this modern British cuisine; produce grown on the five-acre Moor Hall site or by local suppliers is used whenever possible. The Barn offers a more casual dining experience with the same strong ethos. Throughout the establishment, the knowledgeable and friendly team are passionate about what they do. Note, children under 12 welcome at lunch only.