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The Metropole

Station Road, PADSTOW, PL28 8DB

2 rosettes

This Victorian hotel has commanding views over the foodie town and Camel Estuary, and where better to enjoy them but over a meal in the Harbour Restaurant. The kitchen is driven by local supplies, producing starters of seared scallops with celeriac, apple purée and hog's pudding alongside blue cheese and leek bread-and-butter pudding with apple, apricot and rocket. Salmon fillet stars in a main course with sauté potato, confit tomato, celeriac, fine beans and beurre blanc, or perhaps roast chicken breast with dauphinoise potatoes, Savoy cabbage, carrot purée and thyme jus. End in the comfort zone with lemon and thyme-glazed treacle tart with blackberries and lemon curd ice cream.

Further information

Tel: 01841 532486
& 0800 005 2244
Please quote 'The AA'.
Send an email


Open all year.
Sunday lunch available.
Days closed for lunch: Mon-Tue, Thu-Sat

Restaurant information

Cooking type: Modern British
Chef: Michael Corbin
Number of seats: 70
Accessible for wheelchairs.
Disabled toilets.
Children welcome.
Children's portions.
Parking available.


Restaurant price guide

A La Carte Dinner Main Course from: £17.00
Sunday lunch: £15.00-£18.00
Prices are for guidance only. Please check when booking for current rates.



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Use the route planner for your trip

M5/A30 past Launceston, follow signs for Wadebridge and N Cornwall. Then take A39 and follow signs for Padstow
Nearest station: Bodmin Parkway

Local information for PL28 8DB

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