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The Three Fishes

Mitton Road, Mitton, WHALLEY, BB7 9PQ

1 rosettes

This, the flagship of the Ribble Valley Inns group, is dedicated to celebrating Lancashire's larder. It's a buzzing spot with a wide-ranging menu of modern pub ideas and old-favourites done right - fish and chips, for example, is line-caught haddock with dripping-cooked chips and marrowfat peas. Its head chef is making a fine job of delivering muscular regional flavours, thus Butler's Lancashire cheese supplies the oomph in a twice-baked soufflé with beetroot relish and cheese sauce, while North Sea cod stars in a main course with seaweed potatoes, brown shrimps and crispy mussels. At the end, a Bramley apple tart is served with vanilla ice cream and caramel.

Further information

Tel: 01254 826888
Please quote 'The AA'.
Send an email


Open all year.
Sunday lunch available.

Restaurant information

Cooking type: British
Chef: Ian Moss
Number of seats: 140
Accessible for wheelchairs.
Disabled toilets.
Children welcome.
Children's portions.
Parking available.


Restaurant price guide

A La Carte Dinner Main Course from: £10.50
Sunday lunch: £5.00-£19.50
Prices are for guidance only. Please check when booking for current rates.



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Use the route planner for your trip

M6 junct 31, A59 to Clitheroe. Follow Whalley signs, B6246, 2m
Nearest station: Blackburn, Langho, Whalley

Local information for BB7 9PQ

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