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Restaurant Gilmore at Strine's Farm

Beamhurst, UTTOXETER, ST14 5DZ

2 rosettes

Sweep up the long drive to the Gilmores' converted farmhouse restaurant for hearty modern British cooking set in a pretty cottage garden. The house has the anticipated country charm and comforts, with the restaurant divided between a number of intimate ground-floor rooms decorated in warm neutral tones and tables laid with crisp white linen. The kitchen (with Paul Gilmore behind the stove) deals in quality produce, looking to the local Staffordshire larder wherever possible, including the property's own kitchen garden which supplies some of the fresh fruit, veg and herbs. Everything is home-made, while seasonality is a given and attention to detail reigns in dishes underpinned by a classical theme. Poached blade of Staffordshire beef 'bourguignonne' (with onions, mushrooms, bacon and mash), for example, or baked fillet of brill served with a spiced tomato and brown shrimp velouté, and to finish, maybe a signature bread-and-butter pudding with rich vanilla sauce anglaise.

Further information

Tel: 01889 507100
Please quote 'The AA'.
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Days closed: Mon-Tue
Dates closed: 1 wk Jan, 1 wk Etr, 1 wk Jul, 1 wk Oct
Sunday lunch available.
Days closed for lunch: Sat, Wed
Days closed for dinner: Sun

Restaurant information

Cooking type: Modern British
Chef: Paul Gilmore
Number of seats: 24
Accessible for wheelchairs.
Steps for wheelchair: 1
Disabled toilets.
Children welcome.
Children's portions.
Parking available.


Restaurant price guide

Sunday lunch: £25.00-£30.00
Prices are for guidance only. Please check when booking for current rates.

Restaurant Gilmore at Strine's Farm, Uttoxeter


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Use the route planner for your trip

1.5m N of Uttoxeter on A522 to Cheadle. Set 400yds back from road along fenced farm track
Nearest station: Uttoxeter

Local information for ST14 5DZ

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