34 Hamilton Terrace, ROYAL LEAMINGTON SPA, CV32 4LY
It's hard to miss this grand cream-coloured building with its portico entrance steps, while indoors neutral tones meet shocking pink for cushions and curtain linings in the dining room, where the soundly conceived modern food produces some definite hits. Salmon and crab tortellino reposes in lemongrass-scented bisque for a bracing opener, which may be followed by shoulder and braised cheek of good pork with earthy black pudding, tenderstem broccoli, a strong meaty jus and a slab of wonderful potato and pancetta terrine. For fish, there could be something as simple as fried plaice with leeks and shrimps in brown butter, while dessert brings on popcorn parfait with blackberry compôte and delectable ricotta sorbet.
Tel: 01926 422422
Please quote 'The AA'.
Send an email
Days closed: Sun-Mon
Dates closed: 25-26 Dec, 1st 2 wks Jan, last 2 wks Aug
Cooking type: Modern British
Chef: Curtis Stewart
Number of seats: 60
Accessible for wheelchairs.
Steps for wheelchair: 2
A La Carte Dinner Main Course from: £20.00
Prices are for guidance only. Please check when booking for current rates.