PORT GAVERNE, Port Isaac, PL29 3SQ
Fresh Cornish seafood and cracking sea views with the whiff of the briny in the air are the big draw at this idyllic inn in a tiny cove. Focused, modern dishes allow local flavours to shine, whether it's the crowd-pleasing appeal of beer-battered Cornish haddock with proper chips, minted mushy peas and tartare sauce, or a more creative approach where a starter of grilled scallops, seaweed and lime butter, and smoked almond and sourdough crumbs might precede roasted hake with cauliflower purée, Savoy cabbage, truffle and hazelnut pesto and red wine reduction. End with dark chocolate and walnut brownie with espresso ice cream, and stout and lime syrup.
Tel: 01208 880244
Please quote 'The AA'.
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