Skip to content

Print this page Back to results

Llechwen Hall Hotel

Llanfabon, PONTYPRIDD, CF37 4HP

1 rosettes

The low-ceilinged, heavily beamed restaurant has plenty of atmosphere with its whitewashed walls hung with oils and candles flickering on bare wooden tables. The kitchen is ahead of the game when it partners pan-fried and sautéed scallops with confit chorizo cassoulet and aïoli and turns out a main course of roast rump of local lamb with honey-roast salsify, herby and garlicky mash and delightful, sticky onion jus. Another well-considered main course might be pan-fried sea bass fillet with seafood bisque and crushed potatoes. Conclude with bara-brith-and-butter pudding with Penderyn whisky-infused custard, or baked Welsh cake cheesecake with strawberry preserve.

Further information

Tel: 01443 742050
Please quote 'The AA'.
Send an email


Open all year.
Sunday lunch available.

Restaurant information

Cooking type: Modern Welsh
Chef: Paul Trask
Number of seats: 60
Accessible for wheelchairs.
Steps for wheelchair: 1
Disabled toilets.
Children welcome.
Children's portions.
Parking available.



View larger map
Javascript is required to view this map


Use the route planner for your trip

A470 N towards Merthyr Tydfil. 3rd exit at large rdbt then 3rd exit at mini rdbt, hotel signed 0.5m on left
Nearest station: Abercynon

Local information for CF37 4HP

Find the following on: