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38 South Street, PERTH, PH2 8PG

1 rosettes

Pig'Halle has a Parisian look, with a map of the Metro embossed on a large mirror, wine memorabilia, brown banquette seating and red-upholstered chairs. It's atmospheric and buzzy, and pork is a theme on the France-inspired menu, from a starter of belly with scallops and black pudding, to a main course of shoulder steak from Pata Negra pork. Elsewhere, seek out Gallic classics such as fish soup, followed by confit de canard with redcurrant jus, fondant potato and steamed greens, or go for warm goats' cheese in filo with roast beetroot and toasted walnuts, then seafood risotto. Desserts might include Amaretto parfait with pear purée.

Further information

Tel: 01738 248784
Please quote 'The AA'.
Send an email


Open all year.
Sunday lunch available.

Restaurant information

Cooking type: French
Chef: Herve Tabourel
Number of seats: 40
Accessible for wheelchairs.
Disabled toilets.
Children welcome.
Children's portions.


Restaurant price guide

2 Course lunch from: £11.90
3 Course lunch from: £17.90
A La Carte Dinner Main Course from: £11.90
2 Course dinner from: £18.90
3 Course dinner from: £21.00
Sunday lunch: £11.90-£25.00
Prices are for guidance only. Please check when booking for current rates.



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Beside Salutation Hotel
Nearest station: Perth

Local information for PH2 8PG

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