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Wynnstay Hotel

Church Street, OSWESTRY, SY11 2SZ

2 rosettes

The Wynnstay's Four Seasons restaurant has upped its game since a new head chef took the helm in 2015, producing modern British cooking based on reinvented versions of dishes taken from the Wynnstay's 1960s' menus. Ham hock terrine with a soft poached egg, asparagus and pea shoots is helped along by a piquant wholegrain mustard dressing, or you might start with a classic French onion soup with a gruyère croûte. Main-course sea bass is matched with sautéed potatoes, peas and chorizo, or if you're in the mood for meat, there could be the retro delights of pan-seared Gressingham duck breast à l'orange. Dessert brings a textbook crème brûlée with shortbread.

Further information

Tel: 01691 655261
Please quote 'The AA'.
Send an email


Open all year.
Sunday lunch available.

Restaurant information

Cooking type: British
Chef: Jamie Deery
Number of seats: 50
Accessible for wheelchairs.
Disabled toilets.
Children welcome.
Children's portions.
Parking available.


Restaurant price guide

3 Course lunch from: £13.50
A La Carte Dinner Main Course from: £14.95
2 Course dinner from: £13.50
3 Course dinner from: £13.50
Sunday lunch: £13.50-£16.50
Prices are for guidance only. Please check when booking for current rates.



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In town centre, opposite church
Nearest station: Gowbowen, Oswestry

Local information for SY11 2SZ

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