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Cinnamon Kitchen

9 Devonshire Square, LONDON, EC2M 4YL

2 rosettes

The livelier, louder and sassier City outpost of the Cinnamon Club in Westminster (see entry), the Kitchen occupies the former East India Company's spice warehouse. The big dining room has a cool, industrial-chic look, decked out with classy leather seating and eye-catching globe lighting. A pewter and black granite tandoor bar makes a bold statement at one end of the room. The innovative modern Indian cuisine - driven by tip-top seasonal produce - offers punchy flavours and well-judged spicing, plus bags of good ideas and a keen eye for presentation. Seared sea bass is served in a fiery kokum curry sauce, with excellent steamed rice, while chargrilled rump of lamb comes with garlic and spinach. East-meets-West in desserts such as buffalo-milk kulfi and Indian banana tarte Tatin. Its raised decked terrace is a great spot, and the separate Anise Bar ups the decibels. It's open for breakfast, too.

Further information

Tel: 020 7626 5000
& 7397 9611
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Open/closed

Days closed: Sun
Dates closed: 25-26 Dec, 1 Jan, some BHs
Days closed for lunch: Sat

Restaurant information

Cooking type: Modern Indian
Chef: Vivek Singh, Abdul Yaseen
Number of seats: 130
Accessible for wheelchairs.
Disabled toilets.
Children welcome.
Children's portions.

 

Restaurant price guide

2 Course dinner from: £19.00
3 Course dinner from: £22.00
Prices are for guidance only. Please check when booking for current rates.

 
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Directions

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Follow New St (off Bishopsgate Rd) into Devonshire Square, restaurant on left
Nearest station: Liverpool St

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