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A. Wong

70 Wilton Road, Victoria, LONDON, SW1V 1DE

3 rosettes

In an unassuming modern block down the road from Victoria station is one of London's most dynamic Chinese restaurants. Andrew Wong acknowledges the melting pot that is Chinese cuisine, a result of trade, migration and invasion, and helped by the fact the country has 14 national borders. Respect is shown for traditional ways, but this is modern dining too, so there are contemporary elements to many of the dishes. Take a seat at the bar counter or at one of the wooden tables, or secure the kitchen table if you fancy getting up close and personal. Dim sum such as the pork and prawn dumpling are fine versions indeed, served on a crisp piece of pork crackling in this case, or go for the inspired Yunnan mushroom, pork and truffle version with its earthy broth. In the evening, the 10-course tasting menu is hard to resist with its egg cooked in green tea at precisely 63 degrees, and Shaanxi pulled lamb 'burger'. Off the regular la carte, there's plenty that catches the eye, from the Dung Po slow-braised Blythburgh pork belly to the razor clams that arrive with braised sea cucumber and wind-dried sausage. Creative desserts include chilli barbecued pineapple with Beijing street-style yogurt (made in-house and flavoured with lemongrass).

Further information

Tel: 020 7828 8931
Please quote 'The AA'.
Send an email

Open/closed

Days closed: Sun
Dates closed: Xmas
Days closed for lunch: Mon

Restaurant information

Cooking type: Chinese
Chef: Andrew Wong
Number of seats: 65
Accessible for wheelchairs.
Children welcome.
Children's portions.

 
 
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Nearest station: Victoria

Local information for SW1V 1DE

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