Skip to content

Print this page Back to results

Cally Palace Hotel


1 rosettes

Old-school opulence, playing golf from dawn til dusk and upmarket pampering sessions are the watchwords in this Georgian country manor in 150 acres of parkland on the Solway coast, where a pianist tinkling away in the background adds a softer note to proceedings in the formal restaurant. The kitchen delivers gently-modernised country-house cooking built on soundly-sourced Scottish produce, setting off with crispy confit duck leg with Puy lentil cassoulet and Bramley apple purée, followed by pan-fried venison haunch matched with dauphinoise potatoes, green beans, celeriac purée and grand veneur sauce. End with caramelised banana with passionfruit syrup and a lime tuile.

Further information

Tel: 01557 814341
Please quote 'The AA'.
Send an email


Dates closed: 3 Jan-early Feb
Sunday lunch available.

Restaurant information

Cooking type: Traditional
Chef: Jamie Muirhead
Number of seats: 110
Accessible for wheelchairs.
Disabled toilets.
Vegetarian meals available.
Children welcome.
Children's portions.
Parking available.


Restaurant price guide

A La Carte Dinner Main Course from: £10.95
Prices are for guidance only. Please check when booking for current rates.



View larger map
Javascript is required to view this map


Use the route planner for your trip

From A74(M) take A75, at Gatehouse take B727. Hotel on left
Nearest station: Dumfries

Local information for DG7 2DL

Find the following on: