Skip to content

Print this page Back to results

The Pot Kiln

FRILSHAM, Yattendon, RG18 0XX

1 rosettes

A pub first and foremost, The Pot Kiln is the kind of pub every village deserves: one which serves a proper pint, grows its own vegetables, and sources the rest of the produce used with a good deal of care. And the fact it has a penchant for game, well, that's just a bonus. Of course, it is not the red-brick pub that is doing all this, but the owners, Mike and Katie Robinson. Mike is on the telly a fair bit, usually spreading the good word in support of British game, and he practices what he preaches. So seated at unadorned wooden tables in a thoroughly pubby atmosphere, you might tuck into a salad of Berkshire wood pigeon with black pudding, bacon and Jerusalem artichoke purée, or go your own way with cider-steamed River Fowey mussels. Pavé of Lockinge fallow deer is hard to ignore in this company, but everything is cooked with care and attention and presented with a contemporary touch or two. There's a bar menu too, serving up a cracking ploughman's, sandwiches and the like.

Further information

Tel: 01635 201366
Please quote 'The AA'.
Send an email
Write a review of this restaurant

Open/closed

Days closed: Tue
Dates closed: 25 Dec
Sunday lunch available.
Days closed for dinner: Sun

Restaurant information

Cooking type: Traditional British, European
Chef: Mike Robinson
Number of seats: 48
Accessible for wheelchairs.
Steps for wheelchair: 2
Children welcome.
Children's portions.
Parking available.

 

Restaurant price guide

2 Course lunch from: £13.95
3 Course lunch from: £17.95
A La Carte Dinner Main Course from: £14.50
Sunday lunch: £16.50-£18.50
Prices are for guidance only. Please check when booking for current rates.

 
{$name_location}

Map

View larger map
Javascript is required to view this map

Directions

Use the route planner for your trip

From Yattendon follow Pot Kiln signs, cross over motorway. Continue for 0.25m pub on right
Nearest station: Pangbourne

Local information for RG18 0XX

Find the following on: