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Doxford Hall Hotel & Spa

CHATHILL, Alnwick, NE67 5DN

2 rosettes

Doxford Hall's restaurant has chandeliers in ornate ceilings, a stone fireplace, deep-red walls and menus reflecting 21st-century dining expectations. Seared scallops with two croquettes of slowly cooked pig's cheek and celeriac remoulade is a starter of intense, distinct flavours, as is rabbit and Parma ham rillette with beetroot and truffled mayonnaise. Mains might be roast loin of lamb with a copper pan of braised meat topped with a cobbler along with a spoonful of pea and onion fricassée and a glossy sauce, or curried fish pie and a soft-boiled duck's egg accompanying roast fillet of hake. Pudding could be moist lemon cake with matching iced parfait and lemony caramel sauce.

Further information

Tel: 01665 589700
Please quote 'The AA'.
Send an email


Open all year.
Sunday lunch available.

Restaurant information

Cooking type: Modern British
Chef: Michael Thorpe
Number of seats: 60
Accessible for wheelchairs.
Disabled toilets.
Vegetarian meals available.
Children welcome.
Children's portions.
Parking available.


Restaurant price guide

A La Carte Dinner Main Course from: £18.50
Prices are for guidance only. Please check when booking for current rates.



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Use the route planner for your trip

8m N of Alnwick just off A1, signed Christon Bank & Seahouses. B6347 then follow signs for Doxford
Nearest station: Alnmouth

Local information for NE67 5DN

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