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Cobo Bay Hotel

Coast Road, Cobo, CASTEL, GY5 7HB

The main focus of the hotel's elegant dining room, with its flagged floor and stylish mirrors, is straight out to sea, and there's also an outdoor terrace. Seafood is a strong suit, presented in contemporary combinations along with a cornucopia of top-quality produce. Start with fishcakes with salad and sweet chilli dip, or seared scallops with crisp pancetta and tomato and onion salsa, ahead of sea bass fillet with tomato and shellfish broth and a potato cake laced with chorizo and spring onions. Carnivores may prefer chargrilled chicken breast with Madeira sauce, fondant potato, spinach and mushrooms. To finish, lemon crème brûlée with plums is the real deal.

Further information

Tel: 01481 257102
& 07781 156757
Please quote 'The AA'.
Send an email

Open/closed

Open all year.
Sunday lunch available.

Restaurant information

Cooking type: Modern, Traditional
Chef: Lars Kloetzer
Number of seats: 120
Accessible for wheelchairs.
Steps for wheelchair: 1
Children welcome.
Children's portions.
Parking available.

 
 
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Directions

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From airport turn right, follow road to W coast at L'Erée. Turn right onto coast road for 3m to Cobo Bay. Hotel on right

Local information for GY5 7HB

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