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Jacks Restaurant

Ballyliffin Lodge & Spa, Shore Road, BALLYLIFFIN, Co Donegal, ROI,

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Ballyliffin Lodge has ditched the 'faine daining' approach in Jacks Restaurant, and the new look - brown leather seats and banquettes, bare tables and dark wood floors - backed by a pubby bar and an unbuttoned menu are a hit with the guests. There's a clear penchant for oriental accents in starters such as Thai salmon fishcakes, but there's a strong showing of regional flavours too: pan-seared fillet of local beef, say, with caramelised onion mash, wild mushrooms and pancetta jus, or pork fillet with apricot and pine nut stuffing and apple and Calvados cream. Round off with milk chocolate and lavender crème brûlée.

Further information

Tel: 074 9378146
& 9378200
Please quote 'The AA'.
Send an email

Open/closed

Dates closed: 24-25 Dec
Sunday lunch available.

Restaurant information

Cooking type: Modern European
Chef: Janusz Kilinski
Number of seats: 64
Accessible for wheelchairs.
Disabled toilets.
Children welcome.
Children's portions.
Parking available.

 

Restaurant price guide

A La Carte Dinner Main Course from: €17.50
Prices are for guidance only. Please check when booking for current rates.

 
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Directions

Use the route planner for your trip

From Derry take A2 towards Moville, exit for Carndonagh at Quigleys Point. Ballyliffin 10km
Nearest station: Derry

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