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Hurstbourne Tarrant, ANDOVER, SP11 0ER
A small-scale country house with a resolutely traditional charm, Esseborne sits in undulating countryside high above the beautiful Bourne Valley. There is plenty of Victorian character in its plushly furnished interior, and pride of place goes to the formal dining room, where immaculately-laid tables look through large sash windows to the gardens and rolling farmland. The kitchen garners raw materials from the local area for an ambitious, sparsely-worded menu of contemporary dishes built on classic and modern flavour combinations. Pan-seared scallops with beetroot and apple is a typical starter, then beef might appear as a 53-degree-cooked fillet with foie gras, white beans and wild mushrooms.
Tel: 01264 736444
Fax: 01264 736725
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Open all year.
Sunday lunch available.
Cooking type: Modern British
Chef: Dennis Janssen
Number of seats: 35
Accessible for wheelchairs.
Disabled toilets.
Children welcome.
Children's portions.
Bedrooms available.
Parking available.
2 Course lunch from: £15.00
3 Course lunch from: £18.00
2 Course dinner from: £20.00
3 Course dinner from: £25.00
Prices are for guidance only. Please check when booking for current rates.
Halfway between Andover & Newbury on A343, just 1m N of Hurstbourne Tarrant
Nearest station:
Andover
Driving school
Up to half price sale – from £99pp