15 Cross Street, ABERGAVENNY, NP7 5EN
This hotel in the heart of the town was a posting inn in the first half of the 19th century, and its Georgian fa?ade and spacious interiors are in fine fettle today. There's a contemporary finish to the generously proportioned internal spaces, with modern art and warm colours throughout. The same brasserie-style menu is up for grabs in the Foxhunter Bar or Oak Room restaurant, with lunchtime sandwiches and steaks cooked on the grill. This is a kitchen, though, that can cover a lot of ground to bring you fresh crab and mango salad or Tuscan bean and pasta soup to start, followed by rack of lamb - pink and tender - served with a little pan of shepherd's pie, or tiger prawns piri-piri style. Finish with a simple chocolate pot with pistachios and vanilla ice cream, or pear and apple crumble with cr?me anglaise.
Tel: 01873 857121
Please quote 'The AA'.
Send an email
Dates closed: 25 Dec
Sunday lunch available.
Days closed for dinner: 24-30 Dec
Cooking type: Modern, Traditional British, International
Chef: Wesley Hammond
Number of seats: 80
Accessible for wheelchairs.
Steps for wheelchair: 2
A La Carte Dinner Main Course from: £10.80
Sunday lunch: £21.00-£25.00
Prices are for guidance only. Please check when booking for current rates.