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The Tytherleigh Arms


This 16th-century coaching inn on the borders of Devon, Dorset and Somerset still retains plenty of original features, including beamed ceilings and huge fires, which make for a lovely setting if you are popping in for a pint of Branoc ale, or making a beeline for the daily-changing menu. Local produce drives the menu, whether it's tenderloin of pork with caramelised apple, white onion purée, charred baby leeks, fondant potato and black pudding; or fillet of gurnard with smoked salmon and pea hash, horseradish cream and poached egg. If there's room, have a go at lemon posset or steamed ginger pudding.

Further information

Tel: 01460 220214
Please quote 'The AA'.
Send an email

Principal beers

Otter Ale & Amber, Branscombe Vale Branoc


11-4 6-12


25 Dec, Sun eve winter


Children welcome.
Dog friendly.
No coach parties catered.



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Between Chard & Axminster on A358

Local information for EX13 7BE

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