15 Hartshead Lane, HARTSHEAD, Liversedge, WF15 8AL
Originally a farmhouse that sold ale, this rural inn dating from 1709 occupies a commanding position overlooking the Calder Valley. Ales from Marston's, Jennings and a guest brewery are in the bar, where reminders of the pub's former life can be seen, in winter by the flickering light of the huge log fire. Fine locally-sourced dishes prepared by a five-strong kitchen team include braised pig's cheek terrine, black pudding fritter, apple and vanilla compôte as a starter, followed by roast North Yorkshire venison loin, braised shoulder cottage pie, venison sausage, truffle mash, bubble-and-squeak; or king prawn, cod, sweet potato and chickpea curry. Daily fish specials are also a fixture.
Tel: 01274 872845
Please quote 'The AA'.
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Jennings Cumberland Ale, Cocker Hoop & Sneck Lifter, guest ale
12-3.30 6-12 (Sun 12-10.30)
Coach parties catered.