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The Grapes Inn


A welcoming village pub between the Howardian Hills and the North Yorkshire Moors near the bustling market town of Malton. Enjoy a pint of Marston's EPA with the locals in the lively taproom, separated from the dining room - once the village post office - by a double-sided log-burner. Chef-proprietor Adam Myers has gained an enviable reputation in Ryedale for his chargrilled steaks, but other hearty options are slow-roasted pork belly, black pudding mash with crab apple jus; Cumberland sausages and mash; and wild mushroom and brie tart with slow-roasted tomato and rocket salad. Desserts are no less tempting - ginger sponge with butterscotch sauce and vanilla ice cream.

Further information

Tel: 01653 669166
Please quote 'The AA'.
Send an email

Principal beers

EPA, Wychwood Hobgoblin


Tue-Fri 6pm-close (Sat 12-2 6-close Sun open all day)


from 2 Jan for 2wks, Mon


Children welcome.
No coach parties catered.



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Use the route planner for your trip

From Malton take B1257 towards Helmsley. In Amotherby right into Amotherby Ln. After Newsham Bridge right into Habton Ln & follow pub signs. 0.75m to pub

Local information for YO17 6TU

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