Bon Accord

Tourists from all over the world come to the 'Bon', Paul McDonagh and son Thomas's multi-award-winning ale house and malt whisky bar. The reason? To sample some of the annual tally of a thousand-plus different beers, over 40 ciders (maybe at one of the four beer and cider festivals), or 240-strong malts collection (a far cry from the original five on offer). To line the stomach are all-day breakfasts, baguettes, giant Yorkshire puddings, chilli con carne, fish and chips, grilled steaks, chicken salads, macaroni cheese and vegetarian Glamorgan sausage.