APPLECROSS, Strathcarron, IV54 8LR
Dating from the early 1800s, this former hotel was taken over by current landlady Judith Fish in 1989, since when the pub has been extended and refurbished. Overlooking the stunning Inner Sound of Raasay, looking towards the Isles of Raasay and Skye, it's a magnificent setting to enjoy one of the 50 Scottish malts on offer, as well as local ales like Skye Red. Scottish produce and seafood from local fishermen drives the menu. Peeled local prawns in garlic butter might be followed by Applecross Bay dressed crab salad or rump of Scottish lamb with wild mushrooms and pancetta lardons.
Tel: 01520 744262
Please quote 'The AA'.
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An Teallach Crofters' Pale Ale, Isle of Skye Skye Red
All day all week
Coach parties catered.