Dunsley Hall
Dunsley
WHITBY
YO21 3TL
Tel: 01947 893437
Fax: 01947 893505
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Description
This delightful mellow-stone Victorian country-house hotel is set amid 4 acres of landscaped gardens on the Whitby coastline. The traditional-style dining room comes complete with original wooden panelling and fireplaces; there's also a separate bar, and the atmosphere is relaxed and friendly. An amuse-bouche and an intermediate course inject an unhurried feel, and the modern menus with French influences are well worth lingering over. An enthusiastic team makes the most of the fine produce harvested locally from the land and sea. A sample menu offers starters like crab and prawn platter with capers, lemon and petit salad, or seared diver picked scallops with pea and lemongrass cream, truffled asparagus and pea shoots, while mains include grilled Whitby crab with fresh tomato fondue, wilted spinach and crayfish tails.
Open/closed
Open all year.
Sunday lunch available.
Restaurant information
Cooking type: Modern, Traditional
Chef: Philip Harper
Number of seats: 85
Accessible for wheelchairs.
Disabled toilets.
Vegetarian meals available.
Children's menu.
Children's portions.
No children under 5 yrs.
Bedrooms available.
Parking available.
Restaurant price guide
A la carte main course from 16.95 to 19.95 GBP
Lunch (fixed price) from 10.95 GBP
Prices are for guidance only. Please check when booking for current rates.
Directions
3.5m from Whitby off A171(Teeside road)
Nearest station:
Whitby
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Dunsley Hall, Whitby
