Chapters All Day Dining

43-45 Montpelier Vale
Blackheath Village
LONDON
SE3 0TJ

Tel: 020 8333 2666
Fax: 020 8355 8399
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Description

The younger sibling of Chapter One (see entry, Bromley) is these days an up-to-date all-day dining venue. In Blackheath village (South East London's answer to Hampstead), a short distance from the perimeter of the heath itself, it offers breakfast, lunch, tea and dinner from 8am - eggs Benedict to Angus beef fillet cooked over charcoal embers in the Josper oven. The ambience is agreeably laid-back, the staff well-versed and chatty, and the décor in keeping, with exposed brickwork, undressed tables and outdoor dining too. Start with a good, thick slab of ham hock, foie gras and celeriac terrine with plum chutney and toasted sourdough and end with warm treacle tart with Cornish clotted cream.

Open/closed

Dates closed: 2-4 Jan
Sunday lunch available.

Restaurant information

Cooking type: Modern British
Chef: Trevor Tobin
Number of seats: 100
Accessible for wheelchairs.
Disabled toilets.
Children welcome.
Children's menu.
Children's portions.