1 Ness Walk, INVERNESS, IV3 5NE
This buzzy brasserie on the banks of the River Ness, and sweeping windows open up floodlit views of the river and castle at night. The interior is an exercise in contemporary design flair featuring lots of wood and natural tones. An appealing cast of modern European dishes built on top-class Scottish produce opens with Cromarty crab with curried mayonnaise, Granny Smith apple, fennel and shallot dressing, and creamed avocado and lime. Next up, roast venison loin wrapped in Parma ham is matched with black pudding, creamed parsnips, wild mushrooms with garlic, thyme and crisp fried potatoes. Finish with an exemplary vanilla crème brûlée.
Tel: 01463 717274
Please quote 'The AA'.
Send an email
Days closed: Sun
Dates closed: 25-26 Dec, 1-3 Jan
Cooking type: Modern European
Chef: Steven Devlin
Number of seats: 55
Accessible for wheelchairs.
2 Course lunch from: £15.95
A La Carte Dinner Main Course from: £12.95
2 Course dinner from: £17.95
Prices are for guidance only. Please check when booking for current rates.