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5 Romilly Crescent, CARDIFF, CF11 9NP

2 rosettes

'Shabby chic, eclectic' is the self-styled description of Bully's: walls crammed with pictures, gilt mirrors and framed restaurant menus and bills, wooden tables, Persian rugs on the floor and books everywhere. The kitchen takes its inspiration from France, adding some modern European and Asian touches, and depends on local produce with some imports - foie gras, for instance, fried and served with rhubarb compôte and sake dressing as a starter. Or there may be pickled herring with fennel and apple salad and beetroot dressing, followed by chargrilled beef fillet, accurately cooked, with port jus, kale and dauphinoise, or seared loin of yellowfin tuna with green pepper sauce, braised fennel and confit potatoes. Finish with pear tarte Tatin with pear drop ice cream.

Further information

Tel: 029 2022 1905
Please quote 'The AA'.
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Dates closed: 22-27 Dec, 1st wk Jan
Sunday lunch available.
Days closed for dinner: Sun

Restaurant information

Cooking type: French, European
Chef: Gareth Farr
Number of seats: 40
Accessible for wheelchairs.
Steps for wheelchair: 1
Children welcome.
Children's portions.


Restaurant price guide

A La Carte Dinner Main Course from: £14.00
2 Course dinner from: £15.00
3 Course dinner from: £20.00
Sunday lunch: £16.00-£19.50
Prices are for guidance only. Please check when booking for current rates.



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5 mins from city centre

Local information for CF11 9NP

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