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The Powder Mills Hotel

Powdermill Lane, BATTLE, TN33 0SP

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Powder Mills was once the site of a major gunpowder-making operation that helped defeat Napoleon. The pretty Georgian house stands in 150 acres of lush parkland and woods with a seven-acre fishing lake. It's the kind of place where the owner's Springer Spaniels sometimes welcome arrivals and dining takes place in the Orangery Restaurant, with a bright decor of wicker chairs, linen-clad tables and marble floors. The kitchen turns out creative contemporary dishes, including artichoke soup with a truffle beignet. Main course might partner halibut fillet with spiced mussel and clam broth and apple salad. Finish with rhubarb soufflé with quince and hibiscus sorbet.

Further information

Tel: 01424 775511
Please quote 'The AA'.
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Open all year.
Sunday lunch available.

Restaurant information

Cooking type: Modern British
Chef: Callum O'Doherty
Number of seats: 90
Accessible for wheelchairs.
Steps for wheelchair: 2
Disabled toilets.
Vegetarian meals available.
Children's portions.
No children under 10 yrs.
Parking available.


Restaurant price guide

Sunday lunch: £24.95-£26.95
Prices are for guidance only. Please check when booking for current rates.



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Use the route planner for your trip

M25 junct 5, A21 towards Hastings. At St Johns Cross take A2100 to Battle. Pass abbey on right, 1st right into Powdermills Ln. 1m, hotel on right
Nearest station: Battle

Local information for TN33 0SP

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