Rhosmaen Street, LLANDEILO, SA19 6EN
This gabled inn commands a position near the crest of the long hill rising from Llandeilo's old bridge across the Towy, at the fringe of the Brecon Beacons National Park. Popular as both a locals' pub, with some reliable Welsh real ales and a good range of wines, and as an intimate place to dine in Y Capel Bach Bistro, an 18th-century gem tucked away at the rear of the hotel. Most diets are catered for on the ever-changing specials board and fixed price menu; perhaps duck and port liver pâté with spiced chutney; slow-roast pork belly; rich gravy and crackling; and fillet of beef, grilled black pudding with Stilton and bacon cream.
Tel: 01558 822765
Please quote 'The AA'.
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Evan Evans, Tomos Watkin, Wye Valley
Coach parties catered.